Food supplement based on BLACK GARLIC which acts on metabolism of cholesterol and triglycerides, with AMLA and CHROME.
- BLACK GARLIC: contributes to regulate cardiovascular function and blood pressure; acts on metabolism of cholesterol and triglycerides; performs an antioxidant activity.
- AMLA: performs an antioxidant activity; contributes to carbohydrate metabolism; favors the maintenance of correct liver function.
- CHROME: contributes to the maintenance of normal blood glucose and normal metabolism of macronutrients.
1 tablet a day, preferably in the evening before going to bed.
- € 19,50
Black garlic, also called "ripened garlic", is not a new variety of garlic but it is the result of a long and particular fermentation process of fresh garlic bulbs. Black garlic is a unique product with nutritional and organoleptic properties, totally different from what it was at the start. The main benefit of black garlic lies in its high content of S-allicisteine; this active compound has a strong antioxidant power that allows it to protect cells from damage caused by free radicals.